Receptionist RCL Foods Job Posts Available

Job Description

• Manage and control all incoming call • Assist various Departments with administrative duties • Assist with compiling reports as and when required • Manage all switchboard functions • Answer switchboard courteously and timeously • Handle customer complaints in a professional and courteous manner • Assist with Price Surveys • Update Service Level Agreements • Manage the availability of the Training Centre • Assist with general office administration and queries • Relieve Cashiers as and when necessary • Update noticeboards

Minimum Requirements

• Grade 12 or NQF Level 4 qualification • Computer literate with sound knowledge of Microsoft Office programs (e.g. Outlook, Word, Excel) • Excellent Communication skills • 2 Years Customer service/Reception experience


Duties & Responsibilities

• Basic knowledge of product and general operations within baking environment
• Detailed and results oriented
• Professional, diplomatic and cordial
• Excellent written and interpersonal communication skills
• Ability to multitask and prioritize projects
• Ability to work under pressure
• Ability to interact at all levels in the organization
• Emotional maturity and self-management


Job Type Classification Permanent

Closing Date : 2021/05/21

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